Cajun Roasted Cauliflower Steaks

These are so amazing! Even my meat eating family loves these

Ingredients:

• 1 head cauliflower
• 2 teaspoons olive oil (or more?)
• Cajun Seasoning (if not using salted then sprinkle salt of them)

Directions:

Preheat oven to 425 degrees Fahrenheit. Prepare steaks by turning head of cauliflower over so the stem is facing up. Slice into lines (flat so they are like little steaks) If this doesn't work out then just make nuggets. 

Arrange steaks on baking sheet and drizzle olive oil on top. Sprinkle with seasoning and cook for 15minutes. Remove from oven and flip steaks. Sprinkle and bit more seasoning and cook for  10 more minutes.

I like to make some quinoa pilaf with this. Or a salad.